5-Minute Breakfast Recipe: Anda Paratha

 

5-Minute Breakfast Recipe: Anda Paratha 🍳🥙

In a rush but want a hearty breakfast? Try this quick and satisfying Anda Paratha! It’s a simple, protein-packed meal that’s perfect for busy mornings.



Ingredients:

  • 1 paratha (ready-made or homemade)
  • 2 eggs
  • 1 small onion, finely chopped
  • 1 green chili, chopped (optional)
  • Salt & pepper to taste
  • Fresh coriander, chopped
  • Butter or ghee for cooking

  • Instructions:

    1. Heat the Paratha: In a pan, heat the paratha for a minute on each side with a little butter or ghee.
    2. Prepare the Egg Mixture: In a bowl, whisk the eggs with chopped onions, chili, coriander, salt, and pepper.
    3. Cook the Eggs: Pour the egg mixture onto the hot paratha and let it cook for 2-3 minutes. Flip and cook the other side until golden and crispy.
    4. Serve: Enjoy your Anda Paratha with a side of chutney or yogurt!

    In just 5 minutes, you’ve got a filling, delicious breakfast that will keep you energized for the day ahead! 🌞

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